Fever-Tree is a premium brand that produces mixers such as tonic water, ginger beer, and soda, made with natural ingredients and without artificial sweeteners.
The brand was founded in 2005 by Charles Rolls and Tim Warrillow, who were dissatisfied with the quality of tonics on the market
Their first tonic water was launched in 2005 in the UK and is now sold in over 70 countries
In 2013, Fever-Tree became the first mixer brand to be included in the World's 50 Best Bars Brand Report
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A refreshing and crisp tonic water that pairs well with gin and other spirits
A spicy and zesty ginger beer that mixes well with dark spirits and cocktails
A clean and refreshing soda water that can be enjoyed on its own or used as a mixer
That's subjective and depends on personal taste. However, Fever-Tree is known for using natural ingredients and fruit sugar instead of high fructose corn syrup, leading to a crisper and cleaner taste profile in its products.
Fever-Tree uses natural ingredients like ginger root and pure cane sugar instead of artificial flavors and sweeteners, leading to a spicier and more authentic ginger flavor.
Indian Tonic Water has a crisp and clean taste profile that pairs well with gin, while Aromatic Tonic Water has a more complex flavor profile with hints of citrus and vanilla that pairs well with floral gins.
Yes, Fever-Tree offers a 'Naturally Light' option for its Indian Tonic Water and Ginger Beer that uses fruit sugar instead of artificial sweeteners.
Fever-Tree recommends serving its tonic water chilled with a premium gin and a slice of citrus fruit like lime or grapefruit for the best taste experience.